Produced close to our breeders...In our Bellevigny factory in Vendée (85)
Pasteurised cream, cultures (including milk).
Average nutritional values per 100g
|Energy||3061 Kj/ 744 Kcal|
|-of which saturates||57g|
|-of which sugars||0,9g|
Think about sorting.
All you need to know about Charentes-Poitou PDO unsalted butter!
The Charentes-Poitou PDO butter collection area is located in 5 departments :
- Vendée (85),
- Deux-Sèvres (79),
- Vienne (86),
- Charentes-Maritimes (17)
- Charente (16).
It is its biological maturation time that lasts 12 long hours!
It is at this stage of butter production that Charentes-Poitou PDO butter develops its aromas and smoothness.
Charentes-Poitou AOP salted or unsalted butter is the king of puff pastry!
Because of its high level of saturated fatty acids, Charentes-Poitou PDO butter melts less quickly than other butters and is easier to use to make delicious puff pastry.
Running out of inspiration ? Let yourself be tempted by our delicious recipes based on butter or cheese. Depending on the number of your guests and the time you have to cook, we suggest you discover our tasty sweet and savoury recipes!Discover our recipes