Discover its light and melting texture, its softness in the mouth and its traditional appearance. Light in the mouth, its heart is light and chalky white.
This Camembert is easy to slice and will bring a light cheese taste to your sandwiches, wraps and bruschettas, with its mixture of melting and firm consistencies!
Its 240g size is perfect to enjoy as a family!
Produced close to our breeders...In our Dangé factory in Nouvelle-Aquitaine (86)
Pasteurised cow’s milk (origin: France), cream, salt, cultures (contains milk), coagulant.
Average nutritional values per 100g
|Energy||349 kcal / 1445 kJ|
|-of which saturates||22g|
|-of which sugars||< 0,5g|
Think about sorting !
Disposable cardboard box, recylcable packaging.
All about our camemberts
All our camemberts Grand Fermage are made with milk collected in france.
Running out of inspiration ? Let yourself be tempted by our delicious recipes based on butter or cheese. Depending on the number of your guests and the time you have to cook, we suggest you discover our tasty sweet and savoury recipes!Discover our recipes