Camembert 240g


Soft texture, melts in the mouth
Typical taste and smell
Traditional aspect

Produced close to our breeders...

In our Dangé factory in Nouvelle-Aquitaine (86)


Pasteurised cow’s milk (origin: France), cream, salt, cultures (contains milk), coagulant.

Nutritional values

Average nutritional values per 100g

Energy 349 kcal / 1445 kJ
Fat 31g
-of which saturates 22g
Carbohydrates < 0,5g
-of which sugars < 0,5g
Proteins 17g
Salt 1,5g
Calcium 195mg

Think about sorting !

Disposable cardboard box, recylcable packaging.

All about our camemberts

All our camemberts Grand Fermage are made with milk collected in france.

Enjoy our

Running out of inspiration ? Let yourself be tempted by our delicious recipes based on butter or cheese. Depending on the number of your guests and the time you have to cook, we suggest you discover our tasty sweet and savoury recipes!

Discover our recipes
Discover our recipes

To go further ...

Let yourself be tempted

Camembert portions


Discover our CRS approach!

Our CSR approach