Sharing Platter with Délice de la Loire cheese

  • Guests 4 people
  • Preparation 5 minutes
  • Cooking 0 minutes
  • Difficulty Easy

To make this recipe 

“Le Délice de la Loire” Discover the product


  1. 1 Grand Fermage Délice de la Loire cheese
  2. 10 cherry tomatoes
  3. 4 sesame-seeded breadsticks
  4. bunch of grapes
  5. 10 seeded crackers
  6. 10 dried apricots
  7. Handful white raisins
  8. 8 walnuts
  9. Handful toasted corn nuts

And don't forget to grade the recipe:


  1. Wash the fresh fruit and vegetables.
  2. Shell the walnuts.
  3. Place the cheese on a board and cut into nice pieces.
  4. Arrange the cherry tomatoes, grapes, dried apricots, sultanas, sesame breadsticks, crackers and nuts around the cheese.
  5. Place the handful of roasted popcorn in a bowl and enjoy.

And don't forget to grade the recipe:

Enjoy our

Running out of inspiration ? Let yourself be tempted by our delicious recipes based on butter or cheese. Depending on the number of your guests and the time you have to cook, we suggest you discover our tasty sweet and savoury recipes!

Discover our recipes
Discover our recipes

To go further ...

Our cooperative model, our pride!

Find out how the cooperative works

Our Grand Fermage farmers, creators of biodiversity!

Discover our biodiversity actions